Continuing the tradition of the last couple of years, Onam was celebrated with much enthusiasm and good food today. We were a dozen, plus two kids, for a potluck lunch. I made an avial, which literally translates to something like "cooked stuff."
(It's curious that whatever I make tastes fine in my kitchen, but at a potluck it always turns out to be a little low on salt. Notwithstanding my efforts to correct for this by adding extra salt before taking it for the potluck.)
In other news, now I have an orange coloured bike.
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